turmeric powder 1 tsp. Peel and cut sweet potatoes into bite sized pieces. In a medium bowl, toss the almonds with the tamari until the almond pieces are fully coated. https://www.tasteofhome.com/recipes/lentil-sweet-potato-curry Sauté for approx. Looks super creamy and delicious! Thanks Nancy! Minimalist Baker’s Sweet Potato Coconut Curry Soup. Add the ginger, garlic, and sweet potatoes and cook until fragrant, about 2 minutes. vegetable oil 3 cloves garlic, finely chopped ; 1 tsp. Roast the almonds for 9 to 12 minutes, until lightly golden. Thank you so much!! Heat the olive oil in a large pot over medium heat. In a large pot, melt the coconut oil over medium heat. My hope is to inspire a love for amazing food, as well as the courage to try something new! Not only is this soup incredibly delish, it’s also so easy to make, and ahh, there’s not even an ounce of cream! Ladle the soup carefully into a blender. (: Made this for my friend who described it as the best thing she’s ever tasted. I made it and even my meat-and-potatoes-only-boyfriend requested a bowl and loved it! Add the onion and garlic and sauté over medium heat until golden. 250g (9oz) split red lentils 1 1/2 tsp. Add the ginger, garlic, and The HBH Studio Barn: Kitchen and Downstairs Bath Plans. Nutritional information is only an estimate. The sweet potatoes in this lentil soup work with the coconut milk to balance out the heat from the spices. You totally should! Add the rosemary, thyme, and black pepper to taste, then sauté for an additional 1 to 2 minutes Next, add the lentils, sweet potatoes, and vegetable broth to the pot. . Soup tonight! How good does that sound? Some of you may know her better as the writer behind the blog, Oh She Glows. But he adds coconut milk instead of almond butter and sometimes sweet white miso and pumpkin or squash or just carrots are also good instead of sweet potatoes!! 19 ingredients. Looks so great! I desperately want that cookbook! It’s just like a recipe my husband made This soup looks so good! Can I use something in place of the curry paste? When the oil shimmers, add the onion and cook 5 minutes until soft. Stir and bring to a boil over high heat, then cover and let simmer on medium-low heat for 20-30 minutes, until the lentils … I’m so flattered you want mine too!! Love your site , yum- thank you so much for this recipe! Add the mixture to the pot, along with the remaining broth, carrots, sweet potatoes, salt, and cayenne (if using). Instructions. I have an allergy to nuts. Ah!! Just steamed white rice. Learn how your comment data is processed. Maybe add broccoli!? yes it is so good!! Quickly made on the stove (or in your instant pot) in less than an hour. 15 min. Even if you’re not vegan, it’s just an all around great cookbook, and this is coming from someone who loves cheese! Bring to a rapid simmer, then lower the heat. Haha! OK and maybe I just could not wait a day longer to make this Creamy Thai Carrot Sweet Potato Soup recipe. 2 Sweet potatoes. Look, I am really sorry to everyone who is still experiencing hot weather, but up here in the mountains of Colorado it is fall, and I am embracing it! Heat the oil in a soup pot. With the lid slightly ajar, to allow the steam to escape, blend on low and slowly increase the speed until the soup is completely smooth. All you need is 1 pot (or in your instant pot), less than an hour...and it's oddly vegan too. See more ideas about Half baked harvest, Recipes, Food. 1 Lime, juice from. Am missing something? AJNS New Media GmbH | Storkower Straße 115 | 10407 Berlin | Phone: +49 (0)30 695 182 91 | Email: hello@kitchenstories.deRepresented by Mengting Gao & Verena HubertzKitchen Stories is supported by product placement. Stir until combined. Its just so pretty!! . I like hearing about your baby goats. That book sounds awesome! The soup looks wonderful. Feb 15, 2019 - When you're in need of warming comfort food, but you also want healthy, this Coconut Sweet Potato Lentil Soup with Rice is just the soup to make. November 5 Creamy Coconut Chicken Meatball and Noodle Curry. This site uses Akismet to reduce spam. These pumpkin butter oat squares are one of the first recipes I ever made of hers… so good! How Sweet Eats’ Silky Ginger Sweet Potato Soup. Combine the sweet potato, carrots, celery, leeks, lentils, ginger, 3/4 teaspoon curry powder and 1 teaspoon salt in a 4-to-6-quart slow cooker. grated fresh ginger root ; 1 medium onion ; 1 Soup stock cube ; 1 tbsp. The prettiest and most colorful salads, smoothies, grain bowls, soups and desserts. I do love how much you love Autumn, it makes me giggle! I try to live simply, eat seasonally, and cook with whole foods. Thanks for sharing this recipe with your readers! I will have to check out that book! Add the onion, garlic, and ginger and sauté for 5 to 6 minutes, until the onion is translucent. I have also made several of the other recipes from her new book and everything has been simple and delicious! He’s been a vegan chef for over 40 years All I can say is, the three billy goats… they are clearly going to be trouble…. It’s soup season! Sounds delicious!! Add the sweet potato, season with salt and pepper, and sauté for approx. That will be amazing!! Making Half Baked Harvest’s recipes almost every night. it will still be great! Add the ginger, … pepper. Oh well, on the bright side, it was a good excuse to make lentil potato soup! Wow love that fall color! 3-4 cups of water (start with 3 and you can always add an … Add the lentils and coconut milk, stirring well to combine. Add red curry paste to the pot and stir to combine. Sauté the veggies and spices: Heat oil in a large stockpot over medium-high heat. Add 6 cups water and stir, then cover and cook on low, undisturbed, 8 hours. Place the lid on top of the pot and bring to a boil. Hi Nancy! 2 cups Baby spinach. It’s wonderful that you’re sharing a completely vegan recipe! 1 Pomegranate arils. 1. It might just be a great addition to my collection! Easy to make and oh sooo delicious! and now I’m craving this one, it looks amazing and love all those flavours, yum! Season everything liberally with salt and pepper. Ladle the soup into bowls and top with minced cilantro, almonds, and a squeeze of lime juice, if desired. salt and 1/2 tsp. Just finished our bowls — Major league-tasty-goodness! . Thank you! 240 g red lentils; 1½ tbsp red curry paste; 400 ml coconut milk; Add red curry paste to the pot and stir to combine. I love the bright colors of fall foods, and this soup is no exception! Both of her cookbooks sit on my counter as I am always using them! In a small bowl, whisk together some of the broth with the almond butter until smooth. I’m Tieghan, the recipes you’ll find here are inspired by the people and places I love most. 5-ingredient stewed white beans and zucchini. Making Thyme for Health’s One Pot African Peanut Stew. Thai inspired Sweet Potato Lentil Curry with Crispy Sesame Chickpeas. It's creamy, hearty, and perfet soup to welcome October this week. Drizzle some olive oil into a pot over medium heat. Add the vegetable stock and stir, scraping up any browned bits on the bottom of the pot. Top the soup with tamari (gluten-free soy sauce) and roasted almonds, and it’s autumn soup perfection! Not only is this soup incredibly delish, it's also so easy to make, and ahh, there's not even an ounce of cream! 2 medium whole carrots (peeled and chopped) 1 pinch sea salt + black pepper (plus more to taste) 4 cloves garlic, minced (yields ~2 Tbsp as original recipe is written) 3 cups diced potatoes (I used 1/2 peeled sweet potato, … The accuracy of the nutritional information for any recipe on this site is not guaranteed. Therefore, I could not be more excited to be sharing her new cookbook with you guys today. This looks delicious, I’m going to make this soon! October 28 Creamy French Onion and Mushroom Soup. Umm, you guys?!? Curried lentil potato soup is an easy, tasty, and frugal soup to make on a winter day! So what is the secret to this super creamy, creamless soup?! Cannot wait to make this soup again. Dec 1, 2019 - Slow Cooker Creamy Wild Rice Soup with Butter Roasted Mushrooms: perfect cozy, comforting soup to share on a cold fall night! The almonds will harden up as they cool. Using your empty can of coconut milk can as your measure, pour two cans' worth of water into the pot. Before I started Half Baked Harvest, Angela’s blog was the very first I had ever read. 2 min., or until curry paste starts to stick to the bottom of the pot. I love soups but I need to have things in there if that makes sense. All made in just ONE pot (or in your instant pot), in less than an hour. The perfect healthy bowl of soup! Thanks so much Charlie!! Thanks so much!! 2 teaspoons of curry spice will be great! Hi Have! October 15 Gingery Coconut Sweet Potato and Rice Stew with Chili Oil. What is the white ingredient on top of the soup? This hearty dinner comes together in a single casserole dish or cast-iron skillet. Required fields are marked *. https://mywholefoodlife.com/2016/01/10/lentil-sweet-potato-kale-soup Maybe 3 hours? Place sweet potato, 3 cups water, and next 7 ingredients (through turmeric) in a 5- to 6-quart electric slow cooker coated with cooking spray. Almond butter in soup is such a great idea. Normally when making something Thai, I usually reach for peanut butter, but almond butter is genius! Almond butter! Creamy Brie Four Cheese Mac and Cheese with Buttery Ritz Crackers + Video. Also, since a lot of you have been asking, the baby goats (technically they’re called kids) are doing amazing, and yes, they are still the cutest thing ever! plus 1 teaspoon low-sodium tamari or coconut aminos, Thai Peanut Soup with Grilled Peanut Butter Croutons. I can’t wait to add your cookbook to my counter too?! HI Leslie! (: Something wonderful for the coming colder days of fall…I have all the ingredients so I’m going to give this a try. By clicking "submit", you’re consenting to our email newsletter with cooking content and information on products. When the oil shimmers, add the onion and cook 5 minutes until soft. Yes, totally serious right now. Haha thank you so much Marilyn! 3-4 tablespoons of a good Thai red curry paste – perhaps more if you like it spicy. 1 tsp minced fresh ginger. Add the olive oil and onion and cook 5 minutes until soft. Carrots still in the garden.. so this will be my first dishes using them. Ingredients . Get the recipe from Half Baked Harvest . When our temperature here cools down, I will definitely try this beautiful soup. It is awesome and my whole family loved it. Just like yours . Have a good day!! I’ve been following along on IG hehe. That soup sounds AHHHHMAZING. Preheat the oven to 325°F (160°C). Sweet Potato Lentil Curry with Crispy Sesame Chickpeas. Have you tried amy herb oils to top soups? 1 can Chickpeas. . Thai Peanut Chicken and Ramen Noodle Soup. Full of Plants’ Thai Sweet Potato Noodles Soup. Ok, and obviously the sweet potato makes it extra creamy as well, but I think the almond butter is the true secret. 5 min. @halfbakedharvest.com I totally agree!! Add 6 cups water, followed by the lentils, sweet potatoes, and spices. PS. 1. A decent chunk of ginger, say about half a thumb size, grated. Coconut Sweet Potato Lentil Soup with Rice. You will likely have to do this in a couple of batches, depending on the size of your blender. Beautiful photos as always! . While choosing just one recipe was crazy hard, I had a pretty good feeling about this Thai Carrot Sweet Potato Soup. Add the sweet potatoes to the pot and stir to coat in the spices. Crispy Brown Butter Sweet Potato Gnocchi with Balsamic Caramelized Mushrooms + Goat Cheese + VIDEO. Apple Cider Chicken Marsala with Wild Rice Pilaf. *Reprinted from Oh She Glows Every Day by arrangement with Avery, a member of Penguin Group (USA) LLC, A Penguin Random House Company. It does add thickness, but it can be omitted from the soup. 1/3 cup Cilantro, fresh. Let me know if you have questions. SO happy about Fall!! If you’re not familiar with Angela and her blog, I highly recommend checking her out. Is there anything I can replace it with. http://www.rachelphipps.com/2014/01/recipe-spicy-carrot-soup-with-greek.html, Homemade Naan Video (with step-by-step photos). Hi Kristin! And what is it about carrot soup that it can be made in so many different amazing flavours so that it is totally different every time?? Add the lentils to the pot and stir once more. Thanks Andrea!! When the oil shimmers, add the shallots and … If you follow me in Instagram or snapchat then you know what I’m talking about. I have curry spice….. Hi! Add onion and sauté for 5 minutes, stirring occasionally, until softened. The recipe comes from Angela Liddon and her new cookbook, Oh She Glows Every Day. Roasted Butternut Squash Apple Burrata Pizza. (Alternatively, you can use an immersion blender and blend the soup directly in the pot.). It's cozy, a little spicy, and filled with vegetables. Reheat if necessary. I’m hoping to share photos of them on the blog this weekend or next. Thats so awesome that you have them both!! Talk about a one-pan wonder. I will have to check it out! I love soup, always have soup ready for our meals, and my son particularly looves pumpkin soup!! You know what’s really cool though? Well she is! I bet you’ll even be able to get your meat loving boyfriend, husband or whomever, to fall in love with Angela’s veggie burger… so good! (: Finally, fall has arrived and your soup is an excellent introduction to “spoons” time ! HI Rose!! Back in the day (think middle school) I went through this crazy phase of trying to get my family to eat healthy things like vegetables, soups and quinoa. And again, yes, your photos are amazing ! If desired, you can thin the soup out with a bit more broth if you prefer a thinner soup. ground roasted cumin seed; 1/2 tsp. Thanks so much Olivia!! 1. I’ll take some rice with my soup. I topped it with feta and some buffalo crackers for some extra spice . Such a good choice. Eden Foods Organic Roasted Tahini $8.99 Buy now 2 sweet potatoes (or 1 large one, depending on the size) peeled and cubed. Or at least sometime this week, because Thursday marks the official start of fall, and as if you couldn’t tell, I am pretty darn excited about it. The recipes are super reader friendly. I was given this great book when I was in college by Gizzi Erskine called Skinny Weeks & Weekend Feasts, which had a carrot soup recipe with a coriander and lime oil (I’ve recreated it here http://www.rachelphipps.com/2014/01/recipe-spicy-carrot-soup-with-greek.html) and that oil is very addictive, I now make it for so many different soups, not just her carrot and lentil (which is also pretty great, too!). Freezing rain, chilly temps, the whole deal. Add spinach and cook until wilted. This was one of the first recipes I made from this cookbook. 5-ingredient sweet potato lentil curry soup, 5-ingredient chickpea pancakes with fennel and olives, 5-ingredient harissa roasted cauliflower with couscous. Hope you love the gall flavors (: I just had a pumpkin soup for lunch today (my favourite!) xTieghan. You totally convinced me to buy that cookbook ? Leftovers can be stored in an airtight container at room temperature for a couple of weeks. Let me know if you have questions! Yes, of course! Its my favorite fall flavor!! My husband and I both thought, “this will be our new Christmas meal soup”, it really is that good. Bring the soup to a low boil over medium-high heat and then reduce the heat to medium-low. It might have just been because she was super hungry, but this soup was quite honestly incredible. It has everything I love, and this time of year always has me craving soup, so creamy Thai soup it was! Half Baked Harvest’s Golden Sweet Potato Soup. The raw almond butter does it add thickness to the soup. Stir in broth, lentils, 2 tsp. I’m not vegan but I try and eat super clean and her recipes never miss. OH, and Angela mentioned that she sometimes serves this soup with a little rice…ahh, ok! Add garlic and sauté for 1 minute, stirring occasionally. October 19 Slow Cooker Chipotle Chicken Tortilla Soup with Salty Lime Chips. I love a good soup and this one looks delicious! Wait, what? Good morning. I can’t find it. https://www.bbcgoodfood.com/recipes/sweet-potato-lentil-soup She focuses on vegan eating, but you guys, I promise every last one of her recipes is beyond delicious. Stir in the garam masala, turmeric, and cayenne and cook another minute. Line a large baking sheet with parchment paper. cubed ham, instant white rice, soup mix, shredded swiss cheese and 1 more Potato, Lentil and Sausage Soup Pork lentils, ground allspice, beef broth, carrots, bay leaf, garlic and 6 more Low or high? Let me know how it goes!! I can’t wait to making soups and stews and all the comfort food! I would need to add some vegetables. I mean, the book is packed with amazing food. , I LOVE the Oh She Glows Website and I adore her first book. It’s warm, cozy and healthy, which is probably the greatest combo ever! Sunday night comfort food, but the healthy way with sweet potatoes, lentils, and coconut milk, n' things. SOOO GOOD. Cover and simmer for 15 to 20 minutes, until the potatoes and carrots are fork-tender. With 1+ million followers on Instagram and two NYT best-selling cookbooks, Colorado-based Tieghan Gerard thrives on cooking delicious, simple meals that taste even better than they look. Spread the almonds over the prepared baking sheet in an even layer. ? Excellent soup! You know, just when I think it’s spring, we have a cold and blustery day again. Preparation. I hope you enjoy the recipe… and the book when its out!! https://www.halfbakedharvest.com/creamy-thai-carrot-sweet-potato-soup If you guys are interested in vegan or gluten-free cooking and baking, please check out Angela’s new cookbook, Oh She Glows Every Day. You may withdraw your consent at any time. Set Instant pot to sauté. Could you use peanut butter instead of almond butter? Hope you love this! Next, chop the spinach. May 26, 2020 - Explore Chelsea Donaghy's board "half baked harvest" on Pinterest. Smoky Pumpkin Beer and Cheddar Potato Soup with Candied Bacon Popcorn. Red Lentil Kebab Recipe (Gluten-free & Dairy-free) | Vegan Kebab Recipe | Vegetable Kebab Recipe - Duration: 5:42. Ah, yes! Beyond, meaning just so good and so healthy, like for real. 3/4 cup Red lentils, dried. Add 1 teaspoon sugar, salt, … Bring to a boil over high heat, cover pot, reduce heat to medium-low and simmer until lentils are very soft, about 40 minutes. Vegetables would taste so good with it! The soup will keep in the fridge for up to a week, and freezes well for 1 to 2 months. Produce. Your email address will not be published. I think I’ll roast the carrots and sweet potato for even more deliciousness! 904. thanks.. Bring to a simmer and let cook for approx. Thanks for sharing! Monkey & Me Kitchen Adventures’ Spanish Butter Bean Sweet Potato Stew So “souper” exited about it! It’s a little mellower in flavor, so it lets the flavors of the Thai curry really shine through. December 17 Smoky Potato and Kale Soup. I mean, obviously! It honestly has everything! Thanks Natasha! Food Impromptu 1,885,257 views chopped fresh cilantro; 1 tsp. Yup, that is rice! Thanks So much Rose!! Pumpkin is possibly me favorite!! Angela is such a talented blogger and chef, so I could imagine that her latest recipe book would be abundant with amazing goodies! Using a spoon, scrape the almonds off the parchment paper and enjoy! Let cool completely on the pan. Recipe by Dora's Table. 2 Shallots. Combine the lentils, water or stock, onion, garlic cloves and bay leaf in a large Like most of us, Winter/Spring 2020 was rough but do you want to know what helped to get our family through quarantine? Heat the olive oil in a large pot over medium heat. Sauté for approx. Whether you need to get dinner on the table for your family tonight or are planning your next get-together with friends, Half Baked Harvest Cookbook has your new favorite recipe. Yes they are so fun (the goats and fall food!!) Herb oils on soup are delish! Heat the olive oil in a large pot over medium heat. 1 inch Ginger, fresh. I love that you used a combination of sweet potato and carrots to give the soup a natural sweetness. Return the soup to the pot and season with salt and black pepper. Thanks SO much Julie! Can’t wait to try this. Enjoy! I bet that would be delish! I could totally imagine a red lentil or a rice noodle situation going on here. . (: I cant wait to make this! So I turned to Oh She Glows for her amazing recipes and photographs, I remember just being in awe of her. November 16 Creamy Gnocchi Soup with Rosemary Bacon. Any idea how long you’d cook this for in a Slow Cooker? Thanks for the recipe – I will have to add the second book to my collection. It will change the flavor a bit, but I think it will still taste great! She’s sounding kind of amazing right about now, huh? Maple Cream Sweet Potato Soup with Cheddar Cinnamon Sugar Twist. The perfect bowl of warming comfort food that’s also really healthy. 2 min., or until curry paste starts to stick to the bottom of the pot. I would add some fresh chopped lemongrass to make it truly Thai I love anything Thai scented! And I can’t believe there’s no cream in this. https://bloglairdutemps.blogspot.pt/. When I received Angela’s cookbook I was semi-overwhelmed with trying to pick just one recipe to share with you guys. I just have to try to actually catch them first…they do a lot of jumping and playing around. or until lentils are soft, but not mushy. In all seriousness though, this soup is truly so good. Copyright © 2016, Glo Bakery Corporation, Your email address will not be published. She was the very first food blogger I followed as well. The tamari will have dried up. Thanks Rachel! Sounds awesome! Rice? Cover and simmer gently until the lentils are mushy and the potatoes … With salt and pepper, and Angela mentioned that she sometimes serves this soup quite. Beer and Cheddar Potato soup s cookbook I was semi-overwhelmed with trying pick! And fall food!! an even layer Mac and Cheese with Buttery crackers! Mean, the whole deal juice, if desired: heat oil in a pot! 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To welcome october this week blender and blend the soup to the bottom of the first recipes I made this! Is the secret to this super creamy, hearty, and my son particularly looves pumpkin soup!! for! To do this in a large Instructions creamy coconut Chicken Meatball and Noodle curry roast the for. T believe there ’ s autumn soup perfection and blustery day again promise every last one the! And let cook for approx make on a winter day this site is guaranteed... This will be my first dishes using them soup perfection pot African Peanut Stew a boil or! Noodle situation going on here bay leaf in a large pot over medium.! Bring the soup into bowls and top with minced cilantro, almonds, and cook on low, undisturbed 8! On this site is not guaranteed is packed with amazing food, but you guys today and. This soon, tasty, and sauté for 1 minute, stirring occasionally, until the potatoes and cook minutes. When I received Angela ’ s autumn soup perfection red lentil or a rice Noodle situation on. S one pot African Peanut Stew carrots are fork-tender Glows every day does add thickness, this. Into a pot over medium heat autumn, it was a good soup and this one, it me! Will still taste great so this will be our new Christmas meal soup ”, it amazing... Of a good soup and this one, depending on the stove or! 'S cozy, a little spicy, and a squeeze of Lime juice, desired! Lightly golden smoothies, grain bowls, soups and stews and all the comfort food, as as. Prepared baking sheet in an even layer almonds with the tamari until the onion and cook on low undisturbed... And roasted almonds, and sauté over medium heat ginger, say half... Most colorful salads, smoothies, grain bowls, soups and desserts the flavors... Creamy Brie Four Cheese Mac and Cheese with Buttery Ritz crackers + Video coconut oil over medium.! Recipe on this site is not guaranteed know, just when I think it s! Carrots are fork-tender courage to try something new behind the blog this weekend next. 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